Pimpinella anisum (Anise)

Anise is a herbaceous plant native to the Mediterranean region. It is known for its aromatic seeds, which have a distinct licorice-like flavor and are commonly used as a spice in cooking and for making herbal teas. Anise grows up to 2 feet tall and has feathery, fern-like leaves. It produces small white flowers in clusters, followed by seed pods containing the valuable seeds.