Arenga undulatifolia (Sugar Palm)

Arenga undulatifolia, commonly known as the Sugar Palm, is a species of palm native to Southeast Asia. It is a medium-sized palm with a slender trunk and large, feathery leaves. The leaves have a distinct wavy or undulating appearance, giving rise to the species name undulatifolia. The Sugar Palm is prized for its sweet sap, which is used to make sugar, and its edible fruits. It can reach a height of 15-20 meters and has a spread of about 5-7 meters.